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Four Onion Pizza – Quick & Aromatic Recipe

Looking for a delicious homemade pizza in just 30 minutes? This Four Onion Pizza is a perfect choice for those who love bold flavors and easy-to-make recipes. With pre-made pizza dough, onion and garlic paste, fresh mozzarella, red onion, and leek, you’ll get a crispy, golden crust packed with incredible aroma.

Making this pizza is super simple: spread the paste, add the veggies, top with mozzarella, season, and bake at 200°C (392°F) until golden brown. After a few minutes, your pizza will be ready to impress your taste buds! Try it out and see how effortless it is to make a flavorful, homemade pizza without tomato sauce!

Four Onion Pizza – Quick & Aromatic Recipe

Four Onion Pizza Recipe

Prep Time: 30 minutes
👥 Servings: 4
Difficulty Level: Easy

Ingredients:

  • 1 package of pre-made pizza dough
  • ½ small leek
  • 1 medium onion
  • 1 ball of mozzarella
  • 20 g Univer Onion Paste
  • 20 g Univer Garlic Paste
  • Freshly ground black pepper

Instructions:

1️⃣ Preheat the oven to 200°C (392°F).
2️⃣ Roll out the pizza dough and evenly spread onion and garlic paste (1 flat tablespoon each).
3️⃣ Slice the onion into thin rings and cut the leek into small rounds. Spread them evenly over the dough.
4️⃣ Tear the mozzarella into small pieces and distribute it on top of the pizza. Sprinkle with freshly ground black pepper.
5️⃣ Bake in the preheated oven until the crust turns golden and crispy, and the cheese melts perfectly.


Enjoy a Flavorful Pizza Without Tomato Sauce!

This Four Onion Pizza is a fantastic alternative to traditional tomato-based pizzas. With creamy mozzarella, caramelized onions, and crispy crust, it's a must-try for any pizza lover. Simple, quick, and incredibly tasty – perfect for any occasion! 🍕

 

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