Soós Tészta – 8 Egg Handmade Tarhonya (Egg Barley) 200 g

Soós Tészta 8 Egg Handmade Tarhonya (Egg Barley) is a traditional Hungarian pasta specialty made from wheat flour and fresh eggs. Thanks to its authentic recipe, this pasta – also known as egg barley – stands out with its golden color, rich flavor, and excellent ability to absorb sauces. For generations, tarhonya has been the classic side dish served with marhapörkölt (Hungarian beef stew) and other hearty one-pot meals.

This traditional Hungarian egg barley pasta is highly versatile. It pairs perfectly with goulash, stews, casseroles, and vegetable dishes, and it can also be used as a flavorful alternative to rice or groats in everyday cooking. Similar to the Polish zacierka noodles, tarhonya offers a deeper, more robust flavor in its Hungarian version.

Why choose Soós Tészta 8 Egg Handmade Tarhonya?

✅ Enriched with 8 fresh eggs – intense flavor and authentic homemade character
✅ Traditional handmade production in Hungary
✅ Perfect for goulash, stews, casseroles, and soups
✅ Premium quality – golden color, firm texture, and rich aroma
✅ An authentic Hungarian product trusted for generations

Product Details:

– Product: Soós Tészta 8 Egg Handmade Tarhonya (Egg Barley) 200 g
– Ingredients: wheat flour, fresh hen’s eggs
– Net weight: 200 g
– Country of origin: Hungary
– Storage: keep in a cool, dry place
– Best before: see packaging

Where to buy Soós Tészta Tarhonya?

The authentic Hungarian egg barley pasta (tarhonya) is available in Poland at the online store ostrystefek.pl. We guarantee fresh deliveries straight from the Hungarian producer, ensuring you enjoy premium-quality pasta with every order.