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Manufacturer: Hungaricum (go to products)

Hungarian Plums Pickled in Vinegar 800 g – Sweet and Tangy Pickled Plums

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Hungarian plums pickled in vinegar are a sweet and tangy fruit preserve with a distinctive, elegant flavor. The natural sweetness of plums is balanced by a gently acidic vinegar brine, making them perfect for meats, pâtés, cheeses, appetizer platters, holiday dishes, and savory meals. Unpasteurized product.

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Price 18,90 zł
incl. 8% VAT
23,63 zł / kg

Shipping costs are not included in the price.

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Product Description

Hungarian Plums Pickled in Vinegar

sweet and tangy Hungarian-style fruit preserve, unpasteurized

Hungarian plums pickled in vinegar are a distinctive choice for anyone who enjoys sweet and savory flavor combinations. The natural fruit sweetness of plums is paired with a lightly tangy vinegar brine, creating a rich, balanced, and memorable taste.

The sweetness of the plums is the key feature of this product. Their soft, fruity character gently contrasts with the acidity of the brine, making them an excellent addition to meats, pâtés, cheeses, cold platters, and festive dishes.

Made in Hungary and unpasteurized, these pickled plums are ready to serve straight from the jar. They work beautifully with roasted poultry, pork, game meats, terrines, aged cheeses, and elegant appetizers. Their sweet and tangy profile also makes them a refined addition to holiday tables and special-occasion meals.

Why choose Hungarian plums pickled in vinegar?

✅ naturally sweet plum flavor
✅ balanced sweet and tangy taste
✅ traditional Hungarian-style product
✅ perfect with meats, pâtés, and cheeses
✅ unpasteurized product
✅ ready to serve
✅ elegant choice for appetizer platters and festive meals

Perfect for:

roasted meats and poultry

pâtés, terrines, and cold platters

aged cheeses and cheese boards

holiday meals and festive appetizers

game meats and rich savory dishes

sandwiches with cold cuts or pâté

as a sweet and tangy side dish for elegant serving

Ingredients and nutrition facts

Ingredients:
plums, water, salt, acidity regulator: acetic acid, preservative: sodium benzoate, firming agent: calcium chloride, antioxidants: citric acid, potassium metabisulfite, sweetener: sodium saccharin, seasoning flavoring including mustard oil.

Contains sweetener.

Allergens: mustard, sulfites.

Nutrition facts per 100 g:
Energy: 192 kJ / 42 kcal
Fat: 0.2 g
of which saturated fat: 0 g
Carbohydrates: 11.7 g
of which sugars: 9.0 g
Protein: 0.7 g
Salt: 1.4 g

Additional information

Net weight: 800 g
Drained weight: 500 g
Product type: pickled in vinegar, unpasteurized
Country of origin: Hungary
Storage: store in a cool, dry place and protect from direct sunlight. After opening, keep refrigerated.
Best before: see date printed on the packaging

Where to buy Hungarian plums pickled in vinegar?

Hungarian plums pickled in vinegar 800 g are available online from stores offering authentic Hungarian preserves, pickles, sweet and tangy side dishes, and specialty food products.

You can find this product at OstryStefek.pl, an online store with selected Hungarian food products. Distribution in Poland is handled by Hungaricum Sp. z o.o., importer and distributor of Hungarian grocery products.

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