Palatin Szamár Kolbász 400g – Traditional Hungarian Dry Sausage from Donkey Meat

Szamár Kolbász is a unique Hungarian dry sausage made from donkey meat, naturally smoked and traditionally cured. This product is crafted for true connoisseurs — offering a refined, noble flavor and a firm yet delicate texture, characteristic of the finest aged donkey meat sausages.

What is donkey meat?
Donkey meat is an exceptionally pure and valuable ingredient, prized for centuries in the art of charcuterie. Rich in high-quality protein, low in fat, highly digestible, and naturally packed with omega-3 fatty acids and antioxidants. Sausage made from donkey meat has long been considered one of the most exclusive delicacies in Hungarian cuisine — served at aristocratic tables since Roman times and throughout medieval Europe.

Szamár Kolbász is made from the highest quality donkey meat (70%), combined with pork fat, Hungarian hot paprika, garlic, and carefully selected spices. The natural aging and traditional stone smoking process give it an intense aroma, a smooth texture, and an unforgettable flavor.

Palatin Szamár Kolbász is produced by the family-owned Palatin company in Tata, Hungary, led by master butcher Imre Palatin. For years, the company has specialized in producing aged donkey meat sausages and other traditional cured meats based on classic Hungarian recipes. Every step of production is meticulously controlled to ensure top quality and strict compliance with HACCP standards.

✅ Why choose Szamár Kolbász — Hungarian donkey meat sausage?
✅ Authentic Hungarian dry sausage made from premium donkey meat (70%)
✅ Naturally aged and traditionally smoked
✅ Refined, delicate flavor — high protein, low fat
✅ Perfect as a snack, on a charcuterie board, or in Mediterranean and Hungarian dishes
✅ Artisan production from a family-owned business
✅ Fresh deliveries straight from Hungary – regularly restocked

Product details:
– Product: Hungarian spicy dry sausage from donkey meat
– Ingredients: donkey meat (70%), pork fat, table salt, garlic, spices (including hot paprika 0.4%), spice extracts, glucose, food enzyme, rosemary extract, preservative: sodium nitrite
– Energy: 1467 kJ / 349 kcal
– Fat: 27.9 g (saturated: 9.4 g)
– Carbohydrates: 2.4 g (sugars: 0.4 g)
– Protein: 22.1 g
– Salt: 2.9 g
– Meat content: 94 g / 100 g of finished product
– Storage: store in a cool, dry place
– Best before: see date on label

Order now and experience the authentic taste of Hungarian donkey sausage!
Refined, intense, and natural — Szamár Kolbász is the perfect choice for connoisseurs and lovers of premium donkey meat sausages.

Where to buy Hungarian donkey sausage?
Hungarian donkey sausage is available in Poland through Hungaricum Sp. z o.o. and online at OstryStefek.pl.